The BBQ Probe is best used for monitoring the temperature inside of the BBQ, Pit Or Smoker. It does not have a pointed tip. It’s straight for easy mounting to grill racks and for routing through holes.
The FOOD Probe Is curved toward the braided stainless steel probe wire and has a pointed tip to easily insert in food and meats.
The HYBRID Probe can be used for either BBQ or FOOD. It’s straight for easy mounting to grill racks and for routing it through holes, and pointed for easy insertion into meat.
For Ivation IVA-WLTHERM – Also fits Maverick ET732 and ET733
3 Foot Long Stainless Steel Braided Cord
High Temperature Rated – Up to 716 degrees F (380 degrees C)
Stainless Steel Braided Wire with a Stainless Steel Probe
Please read the Product Description for the Probe differences