Make hand pies, dumplings, empanadas and more with Zoie + Chloe’s dough press set. The once labor-intensive process has been reduced to four simple steps: cut, fill, fold and press to seal. These set of 3 dough presses have diameters of 4″, 5″ and 6″. They feature a decorative crimped edge design and the dough cutter on the back of the press cuts dough to perfectly fit the press. It is great for dumplings, ravioli, calzones, piroshkis, empanadas, pierogis and pastries of all kinds. They are easy to care for and dishwasher safe.
3-Piece set of various sizes: 4″, 5″ and 6″ – 10cm, 12cm and 15cm. You’ll always have the right size tool for the right job.
Back side of press cuts out perfect dough circle.
Spoon filling into the center, moisten the edges of the round for a proper seal. Fold and press.
Crimped edge design makes sure dough seals tight. Gives your pastry a professional look.